MACNA 2011 Presenter Profile: Gary Parr

Gary has been keeping aquariums for most of his life and has kept reef aquariums for the past 16 years. His current tanks are a 65-gal. LPS reef and a 40 breeder in which he's growing azooxanthellate corals. Gary’s other hobby is photography. He specializes in macro photography and currently spends most of his camera time photographing coral and marine fish. You can see Gary’s coral and marine fish photos in the Reefs and Animals sections of his website, www.gparr.com. He also co-hosts, with Sara Bertolino, the Reef Threads podcasts, weekly discussions about the reef-aquarium hobby. The podcasts are found at www.reefthreads.com. You can contact Gary at gparr@reefthreads.com.

Demonstration: Tips for Better Reef Photos

Reefer's Corner - Friday, September 09 4:05 PM

Getting sharp, visually appealing photos of reef animals while shooting through glass and water is not always easy. This session will offer several tips that will help you create photos, regardless of what camera you own, that show off the true beauty of the reef animals you've worked so hard to grow.

Topic Presentation: Azooxanthellate Corals Through a Rookie’s Eyes

Speaker room - Saturday, September 10 4:30 PM

Keeping azooxanthellate corals presents the ultimate challenge: Can you dump food into your tank around the clock and maintain pristine water? These corals are also demanding of time and effort and are not for beginners. But success is very rewarding. My first year of keeping an azooxanthellate-coral reef met with much more success than failure, but the learning curve was steep. The presentation will help those interested in this aspect of the hobby decide what corals to keep, how to feed, and what’s required to maintain water quality with all of that food passing through the system.
Sponsored By:
Seachem
Instant Ocean
Marineland
Reef Central
Coralife
Kent Marine
MarineGeek.com
CaribSea
Reef 2 Reef
Reef Builders
Live Aquaria
Two Little Fishies
Aquarium Fish International
Reef Hobbyist Magazine
Rod's Food
Exhibitor Spotlight:
Hikari
(800) 621-5619
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